In order to provide you with all of the latest information and research, our blog will now include relevant scientific reports, and journal articles that are not open-source and may require a fee to access.
Lott M, Reed L, Deuman K, Story M, Cradock AL, Patel AI. (2025). Healthy Beverage Consumption in School-Age Children and Adolescents: Recommendations from Key National Health and Nutrition Organizations. Technical Scientific Report. Durham, NC: Healthy Eating Research. https://healthyeatingresearch.org/wp-content/uploads/2025/01/Technical-Report-FINAL.pdf
Open-source articles:
Aldhirgham, T. M., Alfawaz, H. A., & Al-Daghri, N. M. (2025). Beverages and Sugar-Sweetened Beverages Consumption Pattern and Amount Among Adolescents Using Beverage Frequency Questionnaire: Cross-Sectional Study. BMC public health, 25(1), 50. https://doi.org/10.1186/s12889-024-21145-w
Other articles (a fee may be required to access these articles):
Na, X., Zhang, J., Xie, C., Zeng, H., Wu, L., Fan, D., Yang, H., Shi, X., Zhou, Y., Yu, H., Tan, Y., Zhang, Y., & Zhao, A. (2025). The Impact of the COVID-19 Pandemic on Dietary Behaviors Among School-Age Children, Adolescents, and Young Adults: a Systematic Review and Meta-analysis. Nutrition Reviews, 83(2), e195–e210. https://doi.org/10.1093/nutrit/nuae050Zaltz, D. A., Weir, B. W., Neff, R. A., & Benjamin-Neelon, S. E. (2025). Projected Impact of Replacing Juice With Whole Fruit in Early Care and Education. American journal of preventive medicine, 68(2), 357–365. https://doi.org/10.1016/j.amepre.2024.10.017
