Watermelime

Watch the How-To Video!

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Cost per serving:

$0.15

Makes:

6 servings

Storage information:

Store covered in fridge. Good for 3 days.

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Ingredients:

• 2 cups seedless watermelon
• 1 large lime
• Clean pitcher
• Big spoon
• Knife
• Cutting board

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Instructions

1. Wash your hands with soap and water.
2. Wash the watermelon and lime under cool running water.
3. Use the cutting board and knife to slice the watermelon into cubes to equal 2 cups.
4. Slice the lime into thin slices. Remove any seeds.
5. Add the watermelon and lime to the pitcher.
6. Fill the pitcher with 6 cups of cool tap water.
7. Stir gently, using spoon.
8. Put the pitcher in the fridge for at least 2 hours or until contents are cold.
9. Remove the lime slices and undissolved watermelon (to reduce the risk of choking) and set aside.
10. Pour the flavored water into glasses and serve.

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