Ingredients:

  • 1 medium lemon
  • 1 medium lime
  • ½ orange or grapefruit
  • 4 or 5 fresh mint leaves
  • Clean pitcher
  • Big spoon
  • Knife
  • Cutting board

Instructions

  1. Wash your hands with soap and water.
  2. Wash the mint leaves, lemon, lime, and orange (or grapefruit) under cool running water.
  3. Take the mint leaves and rip them in half.
  4. Use the cutting board and knife to slice the lemon, lime, and orange (or grapefruit) in half and then into half-moon slices. Remove any seeds.
  5. Add the fruit and mint to the pitcher.
  6. Fill the pitcher with 6 cups of cool tap water.
  7. Stir gently, using spoon.
  8. Put the pitcher in the fridge for at least 2 hours or until contents are cold.
  9. Remove fruit slices and mint leaves (to reduce the risk of choking) and set aside.
  10. Pour the flavored water into glasses and serve.

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